Name: Spiaggia Cafe Restaurant Chicago Downtown
Cuisine Type: Italian
Address: 980 N. Michigan Ave, Chicago, IL 60611
Phone: 312-280-2750
Web Site:   http://www.spiaggiarestaurant.com/
Hours of Operation: Sunday to Thursday from 6pm onwards, Friday and Saturday from 5.30pm
Reservations: Reservations suggested
Payment Methods: Visa, Mastercard, American Express, Diners Club
Best Known For – Corn flour spaghetti, Maine shrimp and white sturgeon caviar
Cost / Price – $41 to $47

Spiaggia Restaurant Review:
Spiaggia, which literally translates to ‘beach’ in Italian is named because it offers magnificent views of Lake Michigan and Oak Street Beach. Regarded as one of the finest Italian restaurants, Café Spiaggia restaurant has won innumerable reviews and recognitions over the years. Ever since it opened in 1984, this exclusive restaurant has been known for creating world-class Italian cuisine that is matched by an equally impressive wine menu, elegant décor and impeccable service.

At Spiaggia restaurant in Chicago downtown, chefs team including Tony Mantuano and Sarah Jayne Grueneberg, excels at combining flavors and textures to create distinctive culinary masterpieces that Chicagoans would love. The chef team takes keen interesting importing the finest Italian products to produce exquisite creations of culinary delights. Wood-roasted diver scallop with Parmigiano Reggiano and mushrooms or wood-roasted pancetta wrapped rabbit loin and rabbit sauce with olives, tomatoes and fried sage are a great way to start your sojourn of Italian cuisine. Italian food and pastas are synonymous in more ways than one and the restaurant too offers exquisite preparations of pasta dishes. Corn flour spaghetti prepared in Sicilian olive oil cured tuna, tuna pottarga and fresh Ahi tuna is truly a seafood lover’s delight. Vegetarians can opt for pasta filled with crezcenza cheese and mixed with abalone and beech mushrooms and Savini truffles. For an indulgent pasta dish, choose organic acquerello risotto with sea urchin combined with Maine shrimp and white sturgeon caviar. Besides pasta, you can even choose from a selection of main entrees dishes such as veal tenderloin with crusted semolina sweetbreads, braised Tuscan kale, beans and courtland apple mostarda.

At Spiaggia restaurant in Chicago, one of the most popular meat dishes is the wood-roasted Wisconsin lamb chop, crusty lamb belly, marinated lamb heart with creamy cauliflower along with Taggiasca olives and saffron. An Italian meal is incomplete without a glass of wine and the restaurant’s wine menu offers finest selection of Italian sparkling wine, champagne and white Italian wine. Just like the rest of the meal, the desserts are not only sinfully tempting but also even distinctive. Chocolate lovers can select warm chocolate cake with chocolate-tarragon soup, chocolate pistachio bark and white chocolate gelato. Spiaggia restaurant in Chicago menu includes another sweet indulgence for guests delight. It is the rum soaked brioche with Seckel pear, dark chocolate and whipped cream. Overall, Spiaggia Café Restaurant in Chicago is one of the best Italian restaurants in Chicago.

Chicago Restaurants Gift Certificate Guide:

Name: RoseAngelis Chicago Restaurant
Cuisine Type: Italian
Address: 1314 West Wrightwood Avenue, Chicago, IL 60614
Phone: 773.296.0081
Web Site: http://www.roseangelis.com
Hours of Operation: Tuesdays to Thursdays 5pm, to 10pm
Fridays and Saturdays 5pm to 11pm
Sundays 4.30pm to 9pm.
Reservations: Reservations accepted for parties of eight or more
Payment Methods: Visa, Mastercard, American Express
Best Known For – Zuppa di Pesce, Lasagna al forno
Cost / Price – $10 to $32

RoseAngelis Chicago Restaurant Review:
This is one of the most charming Italian restaurants in Chicago that is known for offering a warm and an inviting ambience and a delectable array of culinary delights. The restaurant occupies space within a series of romantic and enchanting rooms and a garden patio. It is an ideal venue to enjoy a pleasant dining experience or even a romantic rendezvous with your loved one. Though the restaurant is not a vegetarian, however, there are a number of pasta dishes, which are accompanied with vegetables rather than red meat. The service provided is also hospitable and courteous making you feel absolutely comfortable and relaxed. The menu boasts a variety of Italian specialties prepared from the freshest ingredients and some of the finest herbs and spices.

At RoseAngelis Chicago restaurant, start your meal with antipasti such as Bruschetta, toasted Italian bread with a dressing of fresh tomato in basil pesto. For those who enjoy a bowl of nutritious greens can choose Insalata mista, a salad consisting of mixed greens, mushrooms, bell pepper, croutons, kalamata olives, parmesan cheese and all tossed in a balsamic dressing. Those who are vegetarians or prefer vegetarian pasta dish can opt for Mezzalune al Burro, spinach pasta filled with ricotta and pesto and served in a mix of brown butter sauce, sun-dried tomatoes, pine nuts and Parmagiana. Lasagna al Forno is also yet another sumptuous lasagna dish with herbed ricotta, fresh mozzarella and pine nuts baked in marinara. Non-vegetarians can opt for the delicious spinach ribbon noodle pasta sautéed with grilled chicken and artichokes hearts in tomato sauce and garnished with toasted pine nuts and parmagiana. Seafood lovers will have a feast relishing the special finguini pasta dish prepared in a tomato white wine sauce along with mussels, shrimps, calamari and scallops.

Besides pasta, RoseAngelis restaurant also serves house made specials such as the aged New York strip where 16oz of pepper crusted steak is cooked with gorgonzola and onions and served with grilled asparagus, sun-dried tomatoes and mashed potatoes. Zuppa di Pesce is yet another specialty containing fresh fish, shrimp, calamari, scallops and mussels and all cooked in a spicy tomato broth with polenta and farfalle. This place can get really busy over the weekends so try and drop in at a weekday to enjoy a sumptuous meal at RoseAngelis Chicago restaurant.

Chicago Restaurants Gift Certificate Guide:

Name: Osteria Via Stato
Cuisine Type: Italian
Address: 620 N. State St., Chicago, IL 60610
Phone: 312.642.8450
Web Site: http://www.osteriaviastato.com/
Hours of Operation:

• Dinner: Mondays to Thursdays 5pm to 10pm;
• Fridays and Saturdays 5pm to 11pm
• Sundays 5pm to 9.30pm

Reservations: Reservations accepted
Payment Methods: Visa, Mastercard, American Express, Cash
Best Known For – pappardelle, grilled baby octopus, hand-rolled cavatelli with mushrooms
Cost / Price – $7 to $30

Osteria Via Stato Restaurant Review:
Discover an authentic Italian dining experience at this popular restaurant where the chef truly takes you on a magical journey of unique aromatic flavors, succulent tastes and colorful presentations. The place has an atmosphere of a casual Italian tavern where warm aromas drift from the kitchen and entice you to sample its assortment of delicacies. The chef excels at preparing a truly diverse range of delectable delights covering an assortment of bruschetta and salads, antipasti, pastas and a host of other specialties. Osteria Via Stato restaurant also offers one comprehensive menu called the famous Italian dinner party, which includes antipasti, two pasta dishes, a main course and sides. You can even opt for the a la carte menu and decide on your own set of dishes.

In antipasti you can order a variety of dishes such as Parmesan crusted sweet onion, house marinated olives, mini veal meatballs, Artisanal cheese plate and grilled baby octopus. The delightful assortment of salads will surely impress those who are conscious about what they eat and love their greens. Roasted beets with goat cheese and micro greens, chopped salad of roasted chicken, romaine and celery or frisee, a combination of pears, bleu cheese and walnuts are just some of the appetizing salads that you can enjoy at Osteria Via Stato restaurant.

Italian and pastas are synonymous and there couldn’t be a better destination to sample delicious and authentic Italian pasta than Osteria Via Stato restaurant. As per chef’s recommendation, you should definitely opt for chef’s signature pasta dish of 3-meat raghu called pappardelle or hand-rolled cavatelli with mushrooms. For those who can’t do without their spaghetti can choose the tantalizing dish of spaghetti in crushed tomatoes and Calabrian chilies. The tavern’s menu of specialty entrée dishes is also quite varied and interesting. At Osteria Via Stato restaurant, you can choose to feast on braised beef short ribs in parsnip puree and red wine sauce, roasted duck breast with turnips and cherries or pork shank with Tuscan kale and white beans.

Seafood lovers need not lose heart as there are couple of excellent seafood dishes too including seafood stew brimming with sea scallops, calamari and market fish in a spicy tomato broth or pan seared trout in sunchokes and in brown butter vinaigrette. Each of the courses can be accompanied by a nice chilled glass of cocktail or a glass of vintage Italian wine at Osteria Via Stato restaurant.

Chicago Restaurants Gift Certificate Guide:

Related Chicago Restaurants:

• Northside Bar and Grill Restaurant
• North Pond Restaurant
• 312 Chicago Restaurant
• Robey Pizza Company Chicago
• Shaw’s Crab House

312 Chicago Restaurant
Cuisine Type: Italian
Address: 136 N. LaSalle Street at W. Randolph, Chicago, IL 60602 -  Adjacent to Hotel Allegro Chicago
Phone: 312-696-2420
Web Site: http://www.312chicago.com/
Hours of Operation:

• Monday 7am – 10am and 11am to 3pm
• Tuesday to Friday 7am to 10am and 11am to 10pm
• Saturday 8am to 11am and 4.30pm to 10pm
• Sunday 9am to 3pm (brunch); 11am to 9pm (bar) and 4.30pm to 9pm

Reservations: Suggested
Payment Methods:  Cash, Visa, Master Card etc..
Best Known For – (Caciucco Livomese a spicy tomato broth with sautéed clams, mussels, shrimp, scallops, tuna and lobster.)
Cost / Price – $17 – $32

312 Chicago Restaurant Review:
Situated adjacent to Hotel Allegro Chicago on the Loop, 312 Chicago restaurant has won many admirers with its warm and welcoming ambience and its creative and an authentic Italian menu. The burden for offering an irresistible combination of culinary delights goes to Chef Luca who possesses exceptional talents and passion for creating authentic Italian food at 312 Chicago restaurant. Born and brought up in Italy, Chef Luca transports the authentic flavors of Italy right to the heart of downtown Chicago. The chef and his team inspire to create the finest with some of the most exquisite range of ingredients that result in a delightful array of simple yet classy and sumptuous culinary delicacies at 312 Chicago restaurant.

A visit to this sophisticated, classy and elegant 312 Chicago restaurant is guaranteed to please your palate with its range of carefully prepared mouthwatering dishes. Start with a steaming bowl of soup such as the sumptuous Tortellini in Brodo, a savory chicken broth with cheese filled tortellini, carrots, celery and onion. You can team up your soup with a refreshing Mista salad, a delectable mix of 100% organic mixed greens, tomatoes, carrots, cucumbers and red wine vinaigrette. At 312 Chicago restaurant, the starters will surely whet your appetite and create an irresistible temptation for the main course.

Rigatoni Bolognese, a combination of ground veal, pork, beef, red wine and tomato is quite a delectable choice and a favorite with most ardent meat lovers. For those who enjoy experimenting must try Bucatini, a mix of sautéed octopus, shrimp, ground onion, celery, tomatoes, carrots, anchovies and garlic at 312 Chicago restaurant.  Alternately, those who prefer something more conservative can opt for Pollo, a roasted farm chicken breast with crispy leeks, onion farro and parmesan butter or Filleto, which is a grilled beef tenderloin with wild mushrooms, truffle butter and fingerling potato.

Seafood lovers at 312 Chicago restaurant should not miss Caciucco Livomese, a spicy tomato broth containing sautéed clams, mussels, shrimp, scallops, tuna and lobsters. Complimenting an exquisitely prepared meal is always a fine with bottle of wine. You can choose your favorite red or white from the 312 Chicago restaurant’s extensive wine menu list. The 312 Chicago restaurant’s special Sunday brunch is also something to look forward to since the brunch does promise to make your Sunday extra special. From enjoying an elaborate buffet of splendid Italian specialties to digging into a range of sumptuous desserts, the 312 Chicago restaurant revels in pampering one’s taste buds. Whether you are on a business or a leisure trip, a visit to 312 Chicago, an exclusive Italian restaurant is without a doubt a must visit.